Mid Winter Wedding
Lisa and David got hitched between Christmas and New Year. The weather could not have been more perfect, bright and clear with brilliant blue skies. The ceremony was held in the Wedding Barn and the décor was simple and elegant. Guests threw pompom confetti – lots of it! The couple had tons of pictures taken outdoors and the venue lived up to it’s name with loads of greenery as a backdrop. Fish and chips were served as canapés complete with newspaper wrapping washed down with Prosecco. Guests enjoyed an afternoon tea style wedding breakfast. A ceilidh band got everyone up and dancing in the evening and guests enjoyed a hog roast.
